Our Menu

Carrying “Indonesian Fusion” concept of f&b and architecture design is the idea of living in Indonesia culture with its diversity. There are plenty of Indonesian twist cuisine by our talented Chefs and also offering a famous western, European and Asian dish to indulge your pallet


Tiramisu Boba Volcano - 68K

Twisted Tiramisu, mascarpone cheese and boba

Green Tea Molten Cake - 58K

All time chocolate green tea molten cake

Pear Confit - 58K

Roasted pear reduction with caramel sauce and vanilla ice cream

Panna Cotta - 58K

Panna cotta with pomelo and mango sauce

AKASHA Coconut Pudding - 68K

Fresh young coconut pudding with tiramisu, whipped cream and coconut flakes

Parijoto Cheese Cake - 78K

Classic cheese cake with seasonal exotic parijoto fruit

Mousse ai Cioccolato - 58K

Classic chocolate mousse

AKASHA Coconut Pudding - 68K

Fresh young coconut pudding with tiramisu sauce, whipped cream and coconut flakes

Croffle Chocolate - 58K

Croissant waffle with chocolate and vanilla ice cream

Gyoza Apple Pie - 55K

Gyoza skin apple pie and vanilla ice cream

Baked Alaska - 58K

Baked cheese cake stuffed with jam and topped with flaming candy floss

“All Prices are subjected to 21% government tax and service charge"​

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